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Gluten-Free-Rolls
12/3/2019
| What: | Gluten Free Rolls** If you or any member of your family has gluten sensitivities or ciliac disease these classes will show you how to make simple flours that will save you a bundle over commercial products and allow you to make all your favorite recipes with little adjustments. These baked goods are light in texture, taste good and remind you of what baked goods used to be. Given up on making orange, potato, dinner and cinnamon rolls? Don’t give up yet, because this is the class for you. Making light, fluffy rolls that hold their form are on the agenda for this class. **Make-N-Take: Provide hands-on experience. You learn the specifics about a particular topic, make a product to take home and sample other uses for the topic presented. |
| Instructor | Mary Ann Wilcox |
| When: | Tuesday, Dec. 3rd, 7pm-9pm (Boise) |
| Where: | Mary Ann's Cupboards 10317 Barnsdale Dr. Boise, ID 83704 |
| Price: | $10 per person or $20 for all 2 classes |
| Details: | All in class & take home supplies, class worksheets & recipe cards are included in fees. No credit or reimbursement for missed classes. |
| Register: | Sign Up Online Here |
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