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Dutch-Oven-Cooking

6/7/2018
What:
Dutch Oven Cooking**
Learn how to use a Dutch oven as your primary source of cooking either on wood coals, charcoal or propane.  You will learn how to use a Dutch oven as a griddle, roasting pan, frying pan and oven.  How to care for and clean your oven will also be covered.  Each class includes a complete meal along with instruction on how to care and use your stove.  Come hungry—dinner will be served.

**Make-N-Take: Provide hands-on experience.  You learn the specifics about a particular topic, make a product to take home and sample other uses for the topic presented.


Instructor
Mary Ann Wilcox


When:
Thursday, June 7th, 7pm-9pm


Where:
Mary Ann's Cupboards (click for map)
10317 Barnsdale Dr.
Boise, ID 83704


Price:
$20 + $5 for additional household members* unless indicated otherwise.
*to be indicated in the 'Special' box on the online order form linked below


Details:
All in class & take home supplies, class worksheets & recipe cards are included in fees.
No credit or reimbursement for missed classes. 


Register:
Sign Up Online Here
 

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