Gingerbread Pancakes
We sell some pretty awesome products here at Mary Ann’s Cupboards. One of my new favorites is our Gingerbread mix. It is a 5lb box of deliciousness. Not only does it make great traditional gingerbread cake, it also makes scrumptious pancakes. Lemmie show ya….
Gingerbread Pancakes
4c. Gingerbread Cake Mix (or 1 box of cake mix)
3/4c. Flour
2 1/2c. Milk
1/4c. Oil
2 Eggs
Whisk all ingredients together till just moist.
Scoop onto griddle using a ladle or best a disher. When the bubbles stop forming and the edges start to brown, flip and cook the other side.
Serve with any of the following: whipping cream, nuts, applesauce, syrups, etc.
My favorite is warmed cinnamon applesauce and whipped cream.
Tags: pancakes gingerbread cooking breakfast
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