Wheat is one of the least expensive and most versatile products you can have in your food storage.  The problem is that most of us have no idea how to use it to it's maximum potential.  This is a class on using your wheat and vital wheat gluten to enhance nutrition, reduce cholesterol and fat, and cut the amount of money you spend on meat for your family.  The best part is, your family will never know, but you'll have to TASTE it to believe it. 
 
People take this class because:
  • They are looking for a better way to save money on meat.
  • They want to know if it actually tastes good.
  • They think it takes to much time to use gluten as a means for substituting meats in their everyday cooking.
  • They didnít even know you could make meat substitutes from wheat protein.
New Arrival!!!








Coming Soon:
The complete recipe guide to making, meats, sweets, and cereals from  gluten (wheat protein).

Complete Kit:
Includes: Cookbook, a 1 Month Supply of all the basics, and DVD.  Try everything first, before you invest in large quantities!

Making Meat from Wheat DVD:
Take the class again and again in 30 minute sections anytime!

 
Host a Class Near You:
This class can be scheduled for large and small groups.
Fill out this form to be connected with a teacher in your area. This is a great opportunity for you and your friends to get together, learn, have fun, be fed, and get a discount on cookbook manual for this class.


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